Wholes

Wholes

Our whole cashew nuts are smooth and crisp to bite, even though they are not roasted and no oil is added. The crispness is a sign of superior quality and proper handling of the kernels. Colour Characteristics: White/pale ivory/light ash Characteristic shape Moisture rate: 5% Broken rate: 5%
white wholes 180  w 180

White Wholes 180 (W-180)

White/pale ivory/light ash Characteristic shape
white wholes 210  w 210

White Wholes 210 (W-210)

White/pale ivory/light ash Characteristic shape
white wholes 240  w 240

White Wholes 240 (W-240)

White/pale ivory/light ash Characteristic shape
white wholes 320  w 320

White Wholes 320 (W-320)

White/pale ivory/light ash Characteristic shape
white wholes 450  w 450

White Wholes 450 )W-450)

White/pale ivory/light ash Characteristic shape
scorched wholes  sw

Scorched Wholes (SW)

Kernels may be scorched/slightly darkened due to over-heating while roasting or drying in drier/borma
scorched wholes  sw 180

Scorched Wholes (SW-180)

Kernels may be scorched/slightly darkened due to over-heating while roasting or drying in drier/borma
scorched wholes  sw 210

Scorched Wholes (SW-210)

Kernels may be scorched/slightly darkened due to over-heating while roasting or drying in drier/borma
scorched wholes  sw 240

Scorched Wholes (SW-240)

Kernels may be scorched/slightly darkened due to over-heating while roasting or drying in drier/borma
scorched wholes  sw 320

Scorched Wholes (SW-320)

Kernels may be scorched/slightly darkened due to over-heating while roasting or drying in drier/borma
scorched wholes  sw 450

Scorched Wholes (SW-450)

Kernels may be scorched/slightly darkened due to over-heating while roasting or drying in drier/borma
scorched wholes seconds  ssw

Scorched Wholes Seconds (SSW)

Kernels may be over-scorched, immature, shriveled, speckled, discoloured and light blue